Iron Cupcake:Chicago, Week 4- candy

This week Shawn the BF and I went to support my pal Melissa from Pastries Not Potatoes in the 4ourth installment of Iron Cupcake: Chicago!

sugar sculptures

sugar sculptures

first a bit of history: Iron cupcake is a fun time. It is headed up by Colleen of Beautiful Cakes who put the whole thing together. But there is a whole bunch of bakers and chefs who have been doing the “cupcake as a genre” thing for a while. The contest was actually started in Milwaukee by the Milwaukee Cupcake Queen and her pal when they decided to challenge each other to a bakers duel. The gauntlet was thrown by the pal then known as the Unknown Baker; as is covered here on the blog prehumously named No One Puts Cupcake In a Corner. Things started when said baker presented the Queen with a Marlboro Cowboy Coffee Cream Cupcake With Starbucks liquor chaser. So rowdy!  This dude steeped tobacco and then made a batter with it. So then the heat was on, and iron Cupcake Milwaukee was born, then Iron Cupcake: Earth, then spin offs including Iron Cupcake :Chicago.

The challenges so far:

Iron cupcake Chicago has been ramping up. The first challenges were pretty tame, including citrus and something else. But the last two themes were actually interesting because of the open-end-ed-ness of them. Savory, which provided the obligatory bacon cupcakes. and most recently candy. This is the one i attended.

Ok!  Let me start by saying all of the cupcakes were very tasty, but some were better than others, AND only two of the contestants were actual chefs, most of these ladies were just badass moms and grandmoms looking for kicks and bragging rights.

Entries included, M&M’s (which were sort of boring),

Mounds (which were definitely boring)

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Candy corn which was good, but had a strange aftertaste not unlike eating actual candy corn.

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there were two snickers entries… and like highlander their can be only one, and it was true!

snickers2

snickers2

snickers one

actually the lady with the superior snickers called them SINkers, and they involved a hollow cupcake, filled with snickers filling, and topped with a ring of caramel creme. these ROCKED US.

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One of Melissa’s entries was cany dots cupcakes, which were flat pieces of fondant topped with piped candy dots. I really enjoyed this. However, similar to the actual candy dots of yore, this was fun to eat, but not terribly tasty to eat. Mostly because of the fondant,because fondant tastes gross.

In the end, Melissa and the SINkers tied for best presentation, and the SINkers rightly won for best taste. It was really no contest on that front.

here is melissa right before the crowning.

mel and mom

mel and mom

BYE until next time!!

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